Current projects include:
- Author of Food Lovers’ Guide to Philadelphia (Globe Pequot Press, release date: September 2012)
- Contributing food writer for Nourish column of Main Line Parent magazine
- Contributing food writer for Brandywine Convention & Visitors Bureau
- Contributing food writer for Suburban Life Magazine
- Guest food/lifestyle blogger for Bozzuto Real Estate
- Featured contributor to several culinary/cookware catalogs
- Public relations for non-profit organizations, restaurateurs and local business owners
- Editing/proofreading work for Greater Philadelphia Tourism Marketing Corporation (GPTMC)
Past projects include:
- Served as a contributor to popular upscale lifestyle publication BUCKS Life Magazine for the Side Order and Connoisseur columns
Availability:
I am available for a number of projects, including but not limited to the following:
- Copywriting (print and digital)
- Press release writing
- Culinary/travel guide writing
- Editing/proofreading
- Speaking engagements
If there is a particular project you would like to discuss, please feel free to contact me via e-mail at iris.mccarthy@thepalateprincess.com



Iris McCarthy is a food writer and author of the popular book Food Lovers' Guide to Philadelphia. This website is where she gets to sound off on all things culinary.