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Ceramic German mug from local Christmas market

The Best European Christmas Markets of 2024

As winter sets in and festive lights illuminate the streets, European Christmas markets transform cities into magical wonderlands. Here’s your ultimate guide to the best European Christmas markets of 2024, each offering unique charms, seasonal treats, and unforgettable experiences. Christkindlesmarkt | Nuremberg, Germany Location: Hauptmarkt Square, Nuremberg Duration: November 29 – December 24, 2024 Special Features – The iconic…

Europe·Reviews·Travel

The Famous Peach Liqueur of Cochem, Germany

Germany’s Mosel Valley is dotted with lush greenery, storybook castles, and endless stretches of vineyards and it is also the place where I decided to search for a bit of calm during a whirlwind tour of Europe last summer. I found myself in the little town of Cochem–the epicenter of…

Empty spa pool aboard Viking river cruise ship

Indulge in a Snowy Nordic Spa Bath Aboard This Cruise Line

There is so much to be admired about a travel company’s commitment…

What to Eat & Drink in Costa Rica

Nestled between Nicaragua and Panama, Costa Rica is a Central American country…

New York Fashion Week + Food: Only the Models Don’t Eat

Chefs·Restaurants·Travel·Writing

DINNER WITH AN IRON CHEF OK, so the heading’s misleading–I didn’t exactly dine with an Iron Chef, but I did dine at an Iron Chef’s restaurant during New York Fashion Week. In fact, this particular chef and his Meatpacking District eatery are world-renown. Is the suspense killing you yet? One…

Cool Finds: The Place Where the Hamburger Was Invented

Restaurants·Reviews·Travel·Writing

Please don’t ask for ketchup or mustard–it’s sacrilege.” – Jeff Lassen on his restaurant’s “no condiment” policy I’m obsessed with discovering the origins of things. Words. Rituals. Food. You name it, I’m researching it. Last week’s road trip to New England brought me face-to-face with the legendary Louis’ Lunch–better known as…

Bryan Sikora’s La Fia Opens in Wilmington

Chefs·Openings·Restaurants·Reviews·Travel·Writing

photo courtesy of La Fia Veteran chef Bryan Sikora is no stranger to spousal business partnerships. He and ex-wife Aimee Olexy were the brains behind the ‘one-year-waiting-list’ Kennett Square phenom Talula’s Table (named after the couple’s young daughter). Now Sikora and his current wife Andrea have opened La Fia Bakery…

Hot on the Hudson: Dining at Maritime Parc

Restaurants·Reviews·Travel·Writing

There’s probably no better combination than great food, views of the city skyline, and al fresco dining and Maritime Parc in Jersey City, NJ does it beautifully. Located in Liberty State Park, the nautical-themed waterside eatery sits on the Hudson River and is a short ferry ride from downtown Manhattan. A clean-lined, minimalist dining…

Top Chef Throwdown: Mike Isabella’s Graffiato vs. Spike Mendelsohn’s We, The Pizza

Chefs·Restaurants·Reviews·Travel·Writing

Washington, DC is the home to restaurants belonging to two of Top Chef’s most popular former contestants, Mike Isabella and Spike Mendelsohn, and a recent visit to the chefs’ eateries proved that one may need to pack his knives and go (sorry, I couldn’t resist). I dined at Mendelsohn’s We, The Pizza and Good Stuff…

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Travel - Page 6

The Best European Christmas Markets of 2024

The Famous Peach Liqueur of Cochem, Germany

Indulge in a Snowy Nordic Spa Bath Aboard This Cruise Line

What to Eat & Drink in Costa Rica

New York Fashion Week + Food: Only the Models Don’t Eat

Cool Finds: The Place Where the Hamburger Was Invented

Bryan Sikora’s La Fia Opens in Wilmington

Hot on the Hudson: Dining at Maritime Parc

Top Chef Throwdown: Mike Isabella’s Graffiato vs. Spike Mendelsohn’s We, The Pizza

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