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5 Best Philly Sandwiches That Aren’t Cheesesteaks

Formally, Philadelphia is known as the City of Brotherly Love but perhaps its real nickname should be the City of Sandwich Love. In a city that has elevated the cheesesteak to civic symbol status, it’s no secret that Philadelphians are serious about their food. Though the cheesesteak was declared the “Official Sandwich of Philadelphia” in 1992, many may not know…
Front door at Ronin

10 of the World’s Best ‘Hidden’ Restaurants

Getting lost is a good thing Nondescript doors, secret passageways, underground environs–these are some of the hallmarks of the world’s hard-to-find eateries. Hunting down a meal can be exhilarating; getting lost before getting fed lends an air of adventure to any culinary quest. There’s something quite rewarding about sitting down…

Domino’s Mea Culpa: Marketing Genius or Pathetic?

In recent years, Domino’s has been in serious decline.  Bad pizza (even for those nursing hangovers), bad wings, not-so-cheesy bread–all of it spelled a downward spiral for the once king of delivery pizza. So, it seemed that the good folks of Domino’s decided to jump into the ‘mea culpa advertising’…

Hidden Gem Alert: Tulsi (Lancaster, PA)

A trio of traditional dishes When one thinks of Lancaster, Pennsylvania, images of a verdant countryside, the Amish and their enviable simplistic way of life are usually conjured–not to mention the plethora of shopping outlets that is one of the town’s main draws.  Lancaster is also a comfort food fanatic’s heaven; the…

Creative Comfort Food: Marathon Grill Review

Want to see something entertaining?  Mention the words ‘chain restaurant’ to a food lover and gauge her reaction.  It is almost guaranteed that face contortions and nose-in-the-air snobbery will ensue.  A renewed interest in haute dining has nearly put a proverbial nail in the coffin of chain restaurants–even forcing a record…

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What to Eat & Drink in Costa Rica

Nestled between Nicaragua and Panama, Costa Rica is a Central American country that draws heavily on culinary staples from Latin America yet…

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